Wild Forest Coffee

From Our Community to Your Cup

“Connecting local farmers and homemade roasters for your everyday coffee.”

At Wild Forest, coffee is more than a drink — it's a journey rooted in community, sustainability, and culture. We partner directly with local coffee farmers in the border regions of Chiang Mai and Chiang Rai, supporting organic and ethical farming practices. Every cup you enjoy is a contribution to empowering families, preserving traditions, and nurturing Thailand’s coffee heritage.

Our Vision

Wild Forest Coffee is committed to supporting local coffee farmers, plantations, and communities.
By choosing our coffee, you’re helping sustain ethical farming and empower local families to grow with pride and purpose.

Where Our Coffee Comes From

Our beans are grown in a hidden village tucked away in the misty highlands between Chiang Mai and Chiang Rai.
The journey there isn’t marked on most maps — and that’s part of the magic.

Home to a small, tight-knit community of farmers, this village embraces organic growing practices and age-old wisdom passed through generations. It’s where we first fell in love with coffee not just as a drink, but as a story, a culture, and a way of life.